Enjoy
A little peckish or a desire to stock up on local products? Then you are on the right page! Between champagne, local cheese or sauerkraut from Brien, you have the choice and it's just a taste!
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EARL de la Bergerie
Pel-et-Der
Coeur de Village
Mesnil-Saint-Père
CŒUR DE VILLAGE is the brainchild of Austrian designer Anna-Barbara AUMULLER.
Here you'll find one of Mesnil's finest restaurants, an enchanting garden with events, an ice-cream parlour and a menu of 80 champagne houses.
Champagne Parisot
Saulcy
Claude Parisot, winemaker for more than 50 years, welcomes you…
Le Domaine de Nully
Nully
Enjoy grilled meats and other products from the surrounding farm in a family atmosphere!
Le Val Moret
Magnant
Champagne Fabrice Courtillier
Colombé-la-Fosse
Son and grandson of cooperative winegrowers, Fabrice Courtillier set up as a harvester and handler and produced his wines with rigor and respect for traditions.
Le Verger Bio de Floralie
Précy-Saint-Martin
Champagne Moniot Lévèque
Saulcy
Le Camion Jaune – Aube
Lesmont
Enjoy pizzas made with fresh and seasonal products, both local and from Italy!
Champagne A. Viot & Fils
Colombé-la-Fosse
Our domain is located in the heart of the Côte des Bar, where we operate 8 hectares of vines in AOC Champagne, Chardonnay, 1/3, 1/3 and 1/3 of Pinot Black Pinot Meunier.
La Table du 13 bis
Brienne-le-Château
Discover this semi-gastronomic restaurant in Brienne-le-Château. Between fresh produce and local products you will be won over!
Champagne Stéphane Brice
Colombé-la-Fosse
The Stéphane Brice champagne house has been cultivating vines for…
