![Le Cellier - 0](https://api.tourism-system.com/resize/crop/538/305/90/aHR0cDovL21lZGlhcy50b3VyaXNtLXN5c3RlbS5jb20vNi8zLzYzNTQ3NV9sZV9jZWxsaWVyLTAwM19fX29saXZpZXJfZnJham1hbi5qcGc/635475_le_cellier-003___olivier_frajman.jpg)
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Présentation
Traditional cuisine, authentic and original, produced mainly from fresh and local products. Wide range of wines and champagnes, served by the glass. Exceptional setting: former wine cellar to the monks of Clairvaux Abbey, then the headquarters of the Aubois winegrowers who revolted in 1911.
Prestations
Non renseignés
Tarifs
Dish of the day | 14 € |
Menu of the day | |
A la carte |
Horaires
Du 01/01/2024 au 31/12/2024
Monday | 12:00 - 13:30 |
Tuesday | 12:00 - 13:30 |
Wednesday | Fermé |
Thursday | 12:00 - 13:30 19:00 - 21:00 |
Friday | 12:00 - 13:30 19:00 - 21:00 |
Saturday | 12:00 - 13:30 19:00 - 21:00 |
Sunday | 12:00 - 13:30 |
Plus d'informations
Langues parlées
![English](https://medias.tourism-system.com/thesaurus/HD/en.png)
Label(s) et classement(s)
Coordonnées
- Téléphone : +33 (0)3 25 27 52 89
- Email : cellier10200@orange.fr
- Réseaux sociaux : Facebook
- Adresse : 13 rue du Général Vouillemont 10200 Bar-sur-Aube
Dernière modification : 17/01/2024 14:34
par
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