Leading french manufacturer of sauerkraut. Cabbage are grown in Blignicourt and surroundings since 1906, in the heart of the Champagne region.
That land, combined with their expertise, make a light sauerkraut of exceptional quality.
Saling at the factory.
Possibility to book a guided visit of the factory for groups of 10 to 30 people, only from the 1st of september to the 30 of November.